The restaurant chef come from Fujian province so the food taste sweet.But it's ok.Different regions have different styles in China. As we all know, there have been eight major cuisines since the Ming Dynasty, namely, Shandong cuisine,Sichuan, Cantonese, Fujian cuisine, Jiangsu cuisine, Zhejiang cuisine, Hunan andAnhui cuisine. So maybe Fujian's style is taste sweet,more popular in America.
I like America food,too. Because every morning I can eat fruit ,eggand yogurt.Everyone is friendly in Dining Hall.Traditional breakfast
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